Description
Programme
11:00 | Morning concert
Piano Trio No.1, B-flat major, D.898
I. Allegro moderato
II. Andante un poco mosso
III. Scherzo. Allegro
IV. Rondo. Allegro vivace
Notturno E-flat major, D.897 for piano trio
Sonatensatz, B-flat major, D.28 for piano trio
15:00 | Afternoon concert
Arpeggione Sonata A minor, D.821
I. Allegro moderato
II. Adagio
III. Allegretto
Sonata for violin and piano “Grand Duo” A major, D.574
I. Allegro moderato
II. Scherzo: presto
III. Andantino
IV. Allegro vivace
Fantasy F minor, D.940 for piano four hands
I. Allegro molto moderato
II. Largo
III. Scherzo. Allegro vivace
IV. Finale. Allegro molto moderato
Divertissement à la hongroise G minor, D.818 for piano four hands
I. Andante
II. Marcia: Andante con moto
III. Allegretto
19:00 | Final concert
Rondo D major, D.608 for piano four hands
Sonata for piano E-flat major, D.568
I. Allegro moderato
II. Andante molto
III. Menuetto: Allegretto – Trio
IV. Allegro moderato
Piano Trio No.2, E-flat major, D.929
I. Allegro
II. Andante con moto
III. Scherzando. Allegro moderato
IV. Allegro moderato
Recommendations for this concert
Dinner must be ordered in advance, at least 24 hours prior to the concert.
We invite you to order beverages to accompany your meal separately on site.
On September 13, an open afternoon of French wine discovery awaits you in the Manor wine cellar, dedicated to the white wines of the Rhône Valley.
Though white wines account for only a small fraction of the Rhône Valley’s production compared to its reds, they are truly exceptional. Each possesses its own distinct character, shaped first and foremost by geography.
The northern, much smaller part of the Rhône Valley features a continental climate—cold winters and hot summers. Here, Viognier, Marsanne, and Roussanne grapes are cultivated for white wines. Viognier, one of the most important varietals in this area, is distinguished by an intense, exotic aroma and flavor of orange blossoms, almonds, peaches, and apricots.
In the southern part of the Rhône Valley, a Mediterranean climate prevails, with mild winters, hot summers, and frequent droughts. Grenache Blanc, Roussanne, Bourboulenc, Picpoul Blanc, and Clairette grapes are cultivated here for white wines. The majority of the white wines in this region are beautifully blended.
We invite you to discover these wines alongside a beverage expert in the Paliesius Manor wine cellar. You will taste exceptional Rhône Valley white wines from as many as 8 different village AOCs. Our expert will share fascinating insights and guide your tasting, helping you to fully experience every delicate nuance of the wine. It will be a true journey of flavors!
Nestled within the icehouse of Paliesius Manor, the Wild Geese (Laukinės Žąsys) shop holds hidden stories from all over the world… We invite you to discover them! And if you cannot visit the manor just yet, but are already very curious to take a peek, browse our online store.
The bakery in Paliesius Manor is not large, but everything here is baked with love. We source flour for our pastries, cakes, and bread from local farmers, striving to use the finest local ingredients and honoring authentic recipes. Our baked goods will delight both those with a sweet tooth and those with the most discerning palate.
Before the concert, we invite you to visit the exclusive Paliesius Manor wine cellar.
We invite you to register by email: info@paliesiausdvaras.lt, Tel.: +370 626 82 760
The Manor cellar houses over 200 varieties of select French wines.
Trains to Ignalina from Vilnius (and other cities) run several times a day, offering a comfortable and eco-friendly journey.
You can find ticket prices and schedules HERE
We can arrange a comfortable transfer from Ignalina to Paliesius Manor and back.
Contact us: email info@paliesiausdvaras.lt, tel.: +370 626 82 760, and we will help you reach Paliesius Manor!
P.S. For the transfer service, please contact us no later than 3 business days before your arrival date.



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